Ginger Ale | #Leftover Candied Ginger Syrup
My mom has taught us to be frugal in life especially in kitchen. So for me it is unthinkable to waste anything.
After making Candied Ginger, I was left with quite a bit of Ginger Syrup, which I was very reluctant to discard.
So I Googled & came across a Ginger Ale recipe using candied Ginger syrup. Voila!
I was ready to roll!
I stuck to the recipe except the reduce the amount of syrup.
There are other variations given using ginger syrup to make ginger lemonade, sparkling ginger lemonade, bourbon & ginger. WOW!
V loved it. It was so refreshing and a wonderful after-dinner or middle-of-the-day drink for me. Absolutely must for me, every time I am going to make candied ginger!
A simple recipe & some leftover – amazing results!!!