MLLA has been one of the blog events that has stayed for years, going strong and stronger. I try to participate as much as I can and sometimes I miss coz I am just a lazy bean (pun intended).
MLLA was conceptualized and started by Susan of The Well Seasoned Cook and now the mantle is held by Lisa of Lisa’s Kitchen. We include legumes in some form or other in our daily diet. This is especially true for vegetarians due to legumes being a great protein source. The time has come to don our aprons, and bring together an heirloom, an experiment or tried and tasted recipe of legume to share with the world and participate in 74th edition of MLLA hosted on my blog (LiG).
Only Vegetarian recipes are accepted.
Legume must be the star ingredient of the dish and the recipe should contain more than few tablespoons of legume. Exception is tamarind and fenugreek that are generally used in smaller quantities. By products of legumes like besan and tofu are also accepted.
Only one post per blog will be accepted. Recipes from archives can be sent only if they are updated and reposted. You may send this to other events.
If you do not have a blog and would like to participate please do send me an email with your name, location, recipes and a picture possibly. I will be happy to include it in my blog. And you will be eligible for the prize draw.
- The contest is open all through the month of August – 1st to 31st, August, 2014.
How to Participate?
Picture(500 pixels wide):
Link to your recipe:
Your location (Mandatory and makes you eligible for the random draw. This information will not be published)
1. Susan is graciously sponsoring a set of 6 Bamboo Kitchen Tools and it will be shipped worldwide.
2. Hurst Bean is sponsoring 6-pack assortment of products by N. K. Hurst Company. This is for US Residents only.
How the winner will be chosen?
A winner will be chosen from the random draw. If the winner is a US resident she will get both Hurst Bean prize and Susan’s prize. If not another winner will be chosen from US residents only.
Looking forward to see amazing entries.