Posts tagged as “semolina”



Undhiyu is a seasonal vegetable with coarse gravy, which is primarily eaten during the months of December to February. It requires plenty of fresh greens, legumes and roots – brought together to give unique flavour and rich taste to the dish.



Delicious snacks for a cup of tea or muchies for kids.

Eggless Choco-chip & Oats Cookies

Choco Chip Oats Cookies

Choco Chip & Oats Cookies are delicious eggless cookies made with oats and chocolate chips. Perfect sweetness too.

Marinated & Grilled Cauliflower Roasted in Semolina

Marinated and Grilled Cauliflower

Quite interesting take on cauliflower.

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