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Close-up of freshly ground cumin powder in a bowl
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Homemade Cumin Powder

A spice which is always found in my pantry. It is easy to make and adds flavor to dips & yogurts.
Active Time5 minutes
Total Time5 minutes
Course: DIY
Cuisine: Indian, Vegetarian
Keyword: Quick & Easy
Yield: 125 gram

Materials

  • ½ cup cumin seeds

Instructions

  • Place a heavy bottom pan on slow flame.
  • Roast the cumin seeds on it gently stirring all the while to ensure even roasting.
  • Within few minutes it will start emitting roasted aroma and the color will change. Remove pan from fire.
  • Place 1/2 tbsp of roasted cumin seeds on a mortar or platform and gently grind it using a pestle/ rolling pin.

Notes

  1. For best result, grind it when still hot. Or it may absorb some moisture and become slightly soggy to grind. If it happens then just lightly roast again for a minute or so.
  2. If grinding on a mortar or counter top, then it is advised to place a plate/ baking sheet under the mortar to catch any flying seeds during grinding.