Crispy Homemade Potato Chips Recipe
Festival / Holi / Indian / Ingredients / Kid Friendly / Namkeen / Seasonal / Snacks / Summer / Vegetables / Winter
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The festival of colors calls for colorful meals to match the mood. The memories of food on Holi are Gujhiya and Thandai being a must. Munching a gujiya with namakpare and sipping on chilled, dry fruit laden thandai helps our body prepare for the changing season as well as enjoy Holi.
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