Puddings and custards are both milk based desserts which look and taste very similar. Difference being, custard is thicker and firmer than pudding. Also cornstarch is used to thicken a pudding unlike a custard. A variety of recipes like jowar pudding, jaggery pudding and pineapple, mango pudding and cookie mocha custard are listed on the blog.
Hope you enjoy exploring and making these recipes. Don’t forget to share your feedback in the comment section of the recipe and on social media.
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Puddings & Custards
Filling & Frosting