Posts tagged as “all spice powder”

Panchmel Dal
The goodness of so many dals (lentils) make it a perfect everyday dal also or when you are looking for a change.

Undhiyu
Undhiyu is a seasonal vegetable with coarse gravy, which is primarily eaten during the months of December to February. It requires plenty of fresh greens, legumes and roots – brought together to give unique flavour and rich taste to the dish.

Granola Cookies
Cookies with the right hint of chewy, toasty flavor of rolled oats, fibrous and filling to the palate.

Choco Chip Cookies
The cookies are soft and chewy with just a little hint of garam masala for the flavour.

Paneer Spinach Kofta Curry
Kofta curry to please the soul – a balanced yet crowd pleaser with the richness of paneer for the delectable taste.

Raw Mango Chutney | Kairi ki Chutney
A simple and easy to make raw mango chutney. It is a crowd pleaser. Using desi variety of mangoes will make it special.